Refusion: A restaurant and food delivery service staffed by Refugee and Migrant Chefs from Syria, Sudan, and Venezuela

  Refusion is a restaurant and food delivery service situated in the Tetuan neighborhood of Madrid, which is devoted to granting migrants and refugees a platform to share their culture via culinary delights. A collaboration between chefs from Syria, Sudan and Venezuela, in partnership with Madrid for Refugees (MFR), Refusion …


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A Syrian Refugee, owner of revered eatery Al-Aga, tells his story

By Daniel Catalan, with contributions from Nanor Demirjian, Bana Shehadeh and Fares Ak Al-Aga, a hole-in-the-wall eatery of traditional cuisine and vendor of products used in Syrian kitchens, is owned by a 54-year old refugee. He requested to be called by his nickname, Abu-Issam, or simply as ‘a man from …

Food is Refuge: Project Chefugee

Post by Florence de Vesvrotte, photos by Kelsey Krach, photo captions by Felicia Beltran. Madrid For Refugees’ inaugural Chefugee dinner gathered international guests for a night of authentic Syrian food prepared by refugee chef Khaled Dery. With a background in international development and having recently moved to Madrid from London, one of …